初二英语阅读练习题及答案

词数：about230

难度建议用时：3minutes

Whenitcomestofood,colorrules!Brightfruitsandcolorfulvegetablesarethekeytoahealthydiet.Theyprovidethebodywithimportantnutrients,suchasvitaminsandminerals,andhelpfightillness.Healthexpertsrecommendthatkidseatfiveormoreservings(份)offruitsandvegetablesaday.

Herearesomerainbowcolorstobrightenyourplate.

Red

Foods:cherries(樱桃),cranberries(越橘),radishes(萝卜),redapples,strawberries,tomatoes

●Promotememory

●Helptheheart

●Reducecancerrisks

White

Foods:cauliflower(花菜),onions,mushrooms,potatoes

●Helptheheart

●Reducecancerrisks

Orange/Yellow

Foods:apricots(杏),butternutsquash(冬南瓜),cantaloupes(甜瓜),carrots,corn,oranges

●Strengtheneyesight

●Buildastrongimmunesystem

●Helptheheart

Blue/Purple

Foods:blueberries,eggplants(茄子),plums(李子),purplegrapes

●Reducecancerrisks

●Promotememory

Green

Foods:asparagus(芦笋)、Broccoli(茎椰菜)、greenbeans、greenpeppers，lettuce(生菜)，spinach(菠菜)，peas

●strengthenbonesandteeth

●Reducecancerrisks

●Strengtheneyesight

1.Whichofthefollowingfoodgroupscanreducecancerrisks?

A.Apples,potatoesandoranges.

nbeans,eggplantsandcorn.

legrapes,mushroomsandapricots.

toes,cauliflowerandpeas.

hofthefollowingcanpreventpeoplefromgettinginfected?

.

ries.

berries.

ach.

doesthetitle“EatBright,EatRight”mean?

’srightforyoutoeatinabrightenvironment.

’swiseofyoutoeatbrightandcolorfulfruitsandvegetables.

thyfoodcanmakeyoubright.

ngwithyourrighthandcanmakeyoubright.

Key:1-3DAB